Gasthof Neubad

It was a lovely experience. The restaurant is small, on the first floor with a discrete entrance. It feels like you enter a secret door.  Family run restaurant with attention to details and delicious food. Chef has a sense of balance using species, but letting products to show their own taste.  Fantastic tiramisu!

#5 of Fine Dining  in Basel

Great place with one of the best cuisine I have ever tried in Basel. Obviously costly, but worth each CHF you spend. I&rsquo;ll be back for sure

Movenpick Movanpi ice cream is a Swiss brand, how can you not eat it in Switzerland? The price here is cheaper than the domestic, almost every day to buy a box to eat, personally feel better than Haagen-Dazs. The ice cream is more fragrant, the favorite is chocolate, the first bite of cheese is not used to eating, but it is good to eat a few more! Finally, I saw that the price in Germany was cheaper than Switzerland... Anyway, I can&#39;t miss it in Europe!

The starters were very delicious. The staff were super welcome and had arranged to us a private table for business meeting as our expectation. We will back there again!

Gasthof Neubad

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